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Made In Hackney (MIH) is the UK’s first fully vegan community cookery school and charity, founded in 2012 to address the interconnected challenges of food insecurity, health inequality and the climate crisis through plant-based food education and systems change. For over thirteen years we have supported over 500,000 marginalised communities through free nutritious meals and culturally inclusive cooking classes, while building wider change across the food system. Our work addresses multiple connected needs in the UK, including health inequalities for marginalised groups, lack of community spaces and increased isolation, the broken food system which increases health risks and food poverty for those on lower incomes. We prioritise working with those who would benefit most from our work, including older people, communities from low income families, global majority backgrounds, interfaith groups, young people from marginalised backgrounds, individuals managing health conditions (including poor mental health), LGBTQI+ young people, and many others facing socio-economic and health challenges. We also provide consultancy and training to inspire plant-based change across communities, businesses and public services, and support the development of similar community kitchens focused on sustainability, health and food justice.

Adult Education

Child & Teenage Education

Community Building

Diversity, Equity, & Inclusion

Environment & Conservation

Healthcare

Hunger

Immigrants & Refugees

LGBTQIA+

Low-Income Communities

Nonprofit Capacity Building

Nutrition

Social Justice

Youth Development